Dietary Aide

About City of Hope,
City of Hope's mission is to make hope a reality for all touched by cancer and diabetes. Founded in 1913, City of Hope has grown into one of the largest and most advanced cancer research and treatment organizations in the U.S., and one of the leading research centers for diabetes and other life-threatening illnesses. City of Hope research has been the basis for numerous breakthrough cancer medicines, as well as human synthetic insulin and monoclonal antibodies. With an independent, National Cancer Institute-designated comprehensive cancer center that is ranked top 5 in the nation for cancer care by U.S. News & World Report at its core, City of Hope’s uniquely integrated model spans cancer care, research and development, academics and training, and a broad philanthropy program that powers its work. City of Hope’s growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and cancer treatment centers and outpatient facilities in the Atlanta, Chicago and Phoenix areas.

The successful candidate:

- - - Schedule: Must be flexible as needed between the hours of 6:30AM-7:00PM; weekends & holidays as needed. - - -

The Dietary Aide (Sr. Culinary Representative) provides culinary and dietary support for the organization and those under its specialized care. Responsibilities include maintaining patient diet information, ensuring each patient receives the appropriate diet, nutritional supplements and/or tube feedings, assisting with all activities related to special functions and catering, executing cash transactions, dining room and special functions set-up, and provides exceptional customer service and quality food and beverage options, with focus on safety and sanitation.

Minimum Job Qualifications

Education:

• High School Diploma or equivalent, preferred

Experience:

• 1-3 years’ experience in Food and Beverage/Hospitality/High-volume hospital cafeteria setting, preferred

• Previous catering experience a plus

License/ Certification/ Permit:

• Currently dated Food Handler’s Permit from County/State Health Department in which you reside if required by the state (Required in AZ & IL). ServeSafe Preferred

City of Hope is an equal opportunity employer.

City of Hope employees pay is based on the following criteria: work experience, qualifications, and work location.

Dietary Aide. About City of Hope,City of Hope's mission is to make hope a reality for all touched by cancer and diabetes. Founded in 1913, City of Hope has grown into one of the largest and most advanced cancer research and treatment organizations in the U.S., and one of the leading research centers for diabetes and other life-threatening illnesses. City of Hope research has been the basis for numerous breakthrough cancer medicines, as well as human synthetic insulin and monoclonal antibodies. With an independent, National Cancer Institute-designated comprehensive cancer center that is ranked top 5 in the nation for cancer care by U.S. News & World Report at its core, City of Hope’s uniquely integrated model spans cancer care, research and development, academics and training, and a broad philanthropy program that powers its work. City of Hope’s growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and cancer treatment centers and outpatient facilities in the Atlanta, Chicago and Phoenix areas. The successful candidate: - - - Schedule: Must be flexible as needed between the hours of 6:30 AM-7:00 PM; weekends & holidays as needed. - - - The Dietary Aide (Sr. Culinary Representative) provides culinary and dietary support for the organization and those under its specialized care. Responsibilities include maintaining patient diet information, ensuring each patient receives the appropriate diet, nutritional supplements and/or tube feedings, assisting with all activities related to special functions and catering, executing cash transactions, dining room and special functions set-up, and provides exceptional customer service and quality food and beverage options, with focus on safety and sanitation. Minimum Job Qualifications. Education:High School Diploma or equivalent, preferred Experience: 1-3 years’ experience in Food and Beverage/ Hospitality/ High-volume hospital cafeteria setting, preferred. Previous catering experience a plus. License/ Certification/ Permit: Currently dated Food Handler’s Permit from County/ State Health Department in which you reside if required by the state (Required in AZ & IL). Serve. Safe Preferred. City of Hope is an equal opportunity employer. City of Hope employees pay is based on the following criteria: work experience, qualifications, and work location.

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